Description
At a Glance
For home bars, restaurants, cafés, and seafood counters, this stainless steel ice maker produces up to 265 lbs/24h per day and stores 55-85 lbs at a time. The LED panel handles ice thickness, timer, and self-cleaning, while the built-in, freestanding, and under-counter design fits a wide range of kitchens.
265 Lbs/24h with a 55–85 Lb Reserve Bin
The VEVOR LB200TA produces up to 265 lbs (120 kg) per day and keeps 55–85 lbs (25–38.6 kg) on reserve, with 126 cube cells per batch and thick/thin options. Its stainless steel cabinet is made for built-in or freestanding commercial installs.
Which Output Is This For?
A strong middle-high choice for restaurants, bars, and cafeterias with heavy daily volume. The 360–440 lb class covers peak banquet service; the 200 lb model balances output and footprint.
VEVOR Commercial Ice Maker with 265 lbs/24h Daily Output
The VEVOR commercial ice maker produces up to 265 lbs/24h of ice per 24 hours and stores up to 55-85 lbs at a time. Its stainless steel exterior, ETL-certified foam insulation, and smart LED controls keep ice production steady for home bars, restaurants, cafés, and seafood counters.

265 lbs/24h Daily Ice Production
It makes clear square ice in cycles of 8-10 minutes and can support 1200+ drinks per day, so busy service never waits on the machine.
Smart LED Controls and Self-Cleaning
The display shows ambient temperature and gives you adjustable ice thickness, a timer, one-touch self-cleaning, and full-ice, low-water, and fault alerts for simple daily operation.
Built-In, Freestanding, or Under Counter
Four adjustable screw-in feet level the unit on uneven floors, and the compact footprint works freestanding, under the counter, or built into a bar or kitchen layout.
ETL-Certified Insulation Keeps Ice Longer
Cyclopentane foam insulation combined with the stainless exterior blocks external heat, keeping ice frozen for 6-8 hours even when the machine is powered off.
Performance & Applications
Key Features




























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